WELCOME TO MY LIVE FOOD WORLD!

WELCOME TO MY LIVE FOOD WORLD!

by anina.net

a collection of lifeblogs with different raw food places from around the world!

Che Pousse Pousse


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Pousse Pourse is the only totally raw and living food shop in all paris. It is also the most unique chic ambiance for all mobile yoga types. There is even a happy hour where you can go to have shots of wheat grass. I tell you. It's amazing for your energy. It's near metro saint george. Walk down the hill to the church. It's pink and it is on the right. I finally had someone to make my raw and living food lifeblog! Want and learn in french about raw and living foods. Her raw and living food humous is so good. Made from live sprouted food. Hope you enjoy! See you for a green shot at happy hour?!

Pousse Pousse 2

video thumbnailWhat is raw and living foods? Video cc2005anina.net

Pousse Pousse3

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We are made mostly of water. However, the ways and sources we receive hydration from vary. Absorbing water from raw and living food on a cellular levell is very important for having more energy and lifeforce.

Sprouting with Sprouts

Sun 18/09/2005 19:19 Pousse_Pousse
Sun 18/09/2005 19:19 Pousse_Pousse
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What are sprouts? And why are they important?

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Mon 19/09/2005 00:14 PoussePousse4 ccanina.net
Mon 19/09/2005 00:14 PoussePousse4 ccanina.net
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Le gren germé

Sprouts!!!

Mon 19/09/2005 00:55 PoussePousseENZYME
Mon 19/09/2005 00:55 PoussePousseENZYME
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Mon 19/09/2005 00:58 Pp2
Mon 19/09/2005 00:58 Pp2

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More on sprouts.

Pousse Pousse Shop -- sprouting!





Mobile sprouters
Mobile sprouters


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Photos of shop wheatgrass section and travel sprouter for mobile people.

Erb de Blé

Chlorophil
Chlorophil
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Wheatgrass juice is so good for alkalizing the blood, thereby clearing your body o toxins.

GADU GADU SALAD

a quick video on how to make a great GADU GADU salad!

INSTANT RAW

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Frederic Patenaude is one of the top living food experts in the montreal area. Jay Iversen and Giselle Tarres are featured in this new book, INSTANT RAW. It is a simple book detailing recepies that take 10 minutes or less to make!

LIVING LIBATIONS

Have you heard about the cacao-yoga experience in toronto? Ron and Nadine are live foodists with a passion for astanga yoga. They use everything that comes from plants, distilled essence from plants. They have exotic essential oils as blue lotus, pink lotus, and Nadine has amazing poetry about what comes out of the earth. They make a love butter to spread your love accross your lover in a tantric edible experience made from cinemon, cacao, blood orange. They sell cacao distilations for everything you want to put in your life that is cacao. Giselle bought the cinemon floral water that she adds to her drinking water, which brings the taste to a divine level.
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Organic Restaurant Barcelona







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Giselle's family have a great restaurant in spain called, organic. They have a big salad bar and fresh juices for the live food lover.

Address:

calle de junta 11

Organic Shop in Helsinki



Ruohonjuuri
salomonkatu 5
00100 Helsinki
Finland
+3589445465
tero.Kalviainen@runhonjuuri.Fi
www.Ruohonjuuri.Fi
near kampi metro

GROW YOUR SALAD IN YOUR HOME


grow your salad in your home!A fully automated self-watering, self-feeding farmer's market in your kitchen. NASA proven, aeroponic technology grows up to 5 times faster than in soil, with no dirt, weeds or mess. Now anyone can grow herbs, tomatoes, salad greens, chili peppers, flowers, and more - year-round, at the touch of a button. No green thumb needed. Harvest only what you need - fresh from the garden, with no waste.

    * The AeroGarden measuring: Base: 6” x 16”, Hood: 10.5” x 19”, Height: 15.5” (lowest) to 21” (highest)
    * 2 Sunlight Spectrum Grow Bulbs
    * One Salad Greens Seed Kit which includes
          o Pre-seeded bio-dome seed pods
          o Time-release nutrients
          o Tending & harvesting guide with recipes
Features of the Aero Grow Aero Garden:     * Built-in Plant Lighting System
    * Computerized “Smart” Garden Technology
    * ”Plug ‘n Grow” Bio-Dome Seed System
    * Aeroponic Optimizing Chamber
    * Puts a Master Gardener Right in Your Kitchen

RAW FOOD AMSTERDAM

http://www.rawsuperfoods.com/courses/workshop.htm

RAW FOOD AROUND THE WORLD

  • Nomi Shannon
    She has worked as a health consultant at a world-renowned, alternative health institute in Florida. Called the Hippocrates Health Institute.
  • R.A. Dagger
    Robert Dagger is the founder of High Vibe and a practical and successful nutritionist. From his shop in New York City, he has helped thousands to achieve health, vibrancy, freedom from disease, and an ability to listen to their bodies. Dagger's approach is gentle and effective ˆ his clients experience guidance and support as they achieve their goals. With a of combination raw foods, blended foods, exercise, stress reduction, detoxification, and supplements, and most importantly, education and responsibility, his clients have passed from disease and discontent into health, vitality and awareness.
  • JULIANO (santa monica, CA)
  • David Wolf
    David Wolfe is the author of the best-selling books Eating For Beauty and The Sunfood Diet Success System. He is considered by peers to be the world authority on raw-food nutrition. David conducts nearly 100 health lectures, seminars, and hosts at least 5 raw adventure retreats each year in the United States, Canada, Europe, and the South Pacific.
  • David Jubb
    David Jubb Ph.D. is a Shaman, author, lecturer, and one of the world's top naturalists. He is innovator in the field of neurology, language, communication, gender roles, nutrition, blood formation, and colloidal biology. Jubb's Cell Rejuvenation Lifestyle Therapeutics program is having amazing results in releasing Human Growth Hormone naturally while increasing albumen in the blood; both are indexes of intelligence and long life. This work contains details of research into cell rejuvenation and nutrition, revealing an evolutionary step toward health and a sustainable future.
  • Raw Gurus
    ALL THE TOP PEOPLE IN RAW TECHNOLOGY!
  • Tolentin Chan
    A native of Hong Kong, she grew up surrounded by a uniquely Asian esthetic that worked well in fashion. But soon after arriving in the United States Tolentin discovered that it was the values of raw dining that fit perfectly into her own esthetic philosophy.
  • anina.net
    i am an international model with a passion for technology.
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